Maggi, Maggi, Maggi who doesn’t love Maggi ? Everybody loves Maggi ! You can make Maggi in many ways, but today we are going to tell you five different ways to make delicious Maggi.
Of course , you love to eat Chicken and Maggi, imagine when you can eat at the same time ! Heaven total heaven. Making Chicken Maggi is quite simple, just make the Maggi the usual way and add some boneless chicken pieces ( Fried ), and then mix them together and cook for 2 to 3 minutes .
You are going to need some flour and butter for it. Heat the pan put some butter for that creamy taste, then some flour lets it become a little brown and then add some milk. And the final step adds the already cooked Maggi and let it settle down. Your Italian Maggi is ready !
Maggi Veg – Omelet
First, boil your Maggi. Then make a mixture of Besan, Sooji, and Ginger. Add the mixture and boiled Maggi together and then heat some oil in the pan and add the whole mixture, spread it really smooth. Put the lid on, and let it simmer. Flip it so that the both side can cook. Your Veg Omelet Of Maggi is ready.
Maggi Masala Tikki !
Prepare a mixture of boiled potatoes, carrots, and bread. Boil the Maggi. Then add Maggi with the cooked mixture along with chat masala, salt. Once the mixture is done shape it into little round flat balls. You can deep fry or shallow fry, and once the Maggi Masala Tikki is cooked serve it with green chutney.
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